Hi,
I'm a chef by profession of Indian origin.
I would to share my knowledge on Indian and Chinese cooking.
I've been a chef from past 5 year with a 5 star hotel. I own a small catering company delivering lip smacking delicious Indian food at your doorsteps.
Kindly give me an opportunity to work on the said project.
All the articles or recipes would be original and hand written.
Thanks & Regards,
Ami